The panel Melissa Barker, Dan Earl, Laura Hedgecock, Mary Kircher Roddy, and I welcome Meli Alexander, the DNA Chef.
Meli has taken her passion for genealogy and cooking and puts them together to help people learn about the food customs of our ancestors.
Watch as we share our favorites and learn how knowing what traditional foods were used for everyday meals and celebrations can help us know more about our families.
What are the traditional foods of your ancestors?
We'd love to hear from you!
Links in this episode:
The DNA Chef-Facebook Twitter: @AmericanCousin1
Contact the Panelists:
Melissa Barker-The Archive Lady
Dan Earl-Family History Guy
Laura Hedgecock-Treasure Chest of Memories
Mary Kircher Roddy-MKR Genealogy
Cheri Hudson Passey-Carolina Girl Genealogy
Thank you so much for watching!
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